#HK. #Experienced.
#Experienced.
ucked away in a basement on Wellington Street, Porker is a hidden gem for tonkatsu lovers. This stylish Japanese cutlet
Founded in 1860 in Guangzhou, Tai Ping Koon (TPK) is a historic restaurant famed for pioneering East-meets-West cuisine.
Cardinal Point, perched atop Forty-Five in Central, is a vibrant new venue that fuses creative cocktails, global cuisine
LALA, the latest addition to Hong Kong’s Central dining scene, is a French brasserie that exudes casual elegance and cul
A Jubilant Homage to Parisian BistrosStep into Jean-Pierre, a love letter to the bistros of Paris, where the romance,
A Japanese-Korean Barbecue Experience Crafted with SoulNestled on Wyndham Street, Yakiniku Sho is a culinary stage whe
A Thai Noodle House Bringing Bangkok’s Buzz to Hong KongNestled in Central’s Kau U Fong, Mama Tiger Noodles injects ne
Yakiniku Great – Rare Cuts, Great TasteSince opening its first overseas branch in Hong Kong in 2015, Yakiniku Great ha
Busan Night – Korean Pub Vibes in the Heart of SohoBringing the soul of Busan to Staunton Street, Busan Night is Hong
Fa Gai – Where History Meets Happy HourTucked along the vibrant strip of Wyndham Street, Fa Gai is where Hong Kong’s h
Perched on the 25th floor of the Mandarin Oriental Hong Kong, The Aubrey offers an eccentric Japanese izakaya experience
Nestled within The Landmark, Hong Kong’s luxury retail hub, Zuma delivers a contemporary Japanese dining experience in t
If there’s one spot in Hong Kong we keep coming back to, it’s this gem of a katsu house. Using premium Korean pork and g
Four Seasons – London’s Roast Duck Comes HomeWhat started as a humble siu mei shop in London has returned to its spiri
Shahrazad: A Taste of Lebanon in the Heart of Hong Kong.
Omnia: A Lebanese Wish Come True in SohoChef Nadim Hamze, the culinary force behind Sumac, returns with Omnia, a new L
Cruce: A Taste of Spain in the Heart of CentralCruce is a vibrant tapas restaurant bringing the lively spirit of Spain...
Soulful Spoons of Busan: Um Yong Baek Arrives in Hong KongA taste of South Korea’s beloved comfort dish has landed in...
Sumac: A Modern Lebanese Revival in the Heart of CentralA beloved name in Hong Kong’s Lebanese dining scene, Sumac Res
Salon des Refusés: A Mediterranean Masterclass by Chef Luca MarinelliTucked away like a well-kept secret, Salon des Refuses...
Saffron: A Rare Taste of Persia in Hong Kong Tucked away in Hong Kong’s vibrant dining scene, Saffron Persian Cuisine is
Montana: Where Miami Meets Havana on Hollywood RoadWhen two of the world’s most celebrated bartenders team up, magic...
From Singapore to Solstice: Uncle Quek Redefines Southeast Asian Comfort Building on the success of MICHELIN-starred When...
Masa Kamatani’s Hakata Haven – An Izakaya for Every Appetite.It hasn’t been open long, yet queues already snake out...
The Flavours of Milan, Done Right. Primo Posto is a lively Milanese restaurant perched on the iconic steps of Shin Hing...
Little Bao – A Playful Fusion of Hong Kong Flavours. Little Bao, the brainchild of acclaimed Chinese-Canadian chef May C
Messina’s Sweet Obsession Arrives in Hong Kong.Born from founders Nick and Danny’s Sicilian roots, Messina takes its n
Artifact Bar: A Subterranean Cocktail Experience in CentralTucked beneath the bustling BaseHall 02 in Hong Kong’s Cent
A Pioneering Speakeasy Experience at 001Tucked away in the labyrinthine alleys of Tai Kwun, 001 is a true Hong Kong or
Cantina: Italian Elegance in the Heart of Tai KwunTai Kwun has quickly cemented itself as one of Central’s most sought...
Socio — A Neighbourhood Bar with a Purpose.Tucked away in the heart of Soho, Socio is more than just another watering...
O’rm: A Contemporary Korean Gem in Sheung Wan.In the former home of Ronin, O’rm brings a refined yet approachable take...
Jus: A Minimalist Temple of Beef Noodles in Soho.From the team behind the hugely popular Big JJ Seafood Hotpot comes...
Sugar King: A Havana-Inspired Bodeguita on Peel Street.Tucked away on Peel Street, Sugar King is the latest creation...
Yaowarat: Bangkok Flavours Brought to Hollywood Road.In the lively stretch between Central’s escalators and Sheung Wan...
Siü Siü – A Bold New Izakaya by Censu Crew.Hong Kong’s dining scene welcomes Siü Siü, the latest concept from visionar...
An Chè – Saigon’s Sweet Soul Arrives in Sheung Wan.From the team behind An Choi, one of Hong Kong’s most beloved Vietnamese...
Kactus Koffee – A Taste of Korea in Sheung Wan.From the team behind Busan Night, Jeonpo Meat Shop, and Pecorino...
Kinsman – Cantonese Spirits Reimagined in Soho.Step into Kinsman on Peel Street and you’ll feel as though you’ve...
Stellar House brings prized Cantonese dishes valued in private members’ clubs to a restaurant setting. The kitchen is ru
Bistro Seoul is a recent addition to the array of new restaurants on Lee Tung Avenue in Wan Chai. The warm wooden tones
Inspired by Chef Marcello's roots and international experience, Felino is a casual, affordable trattoria specializing in
In a distinctive Japanese-style hot spring hotel, Paw Palace presents luxurious products and services infused with the c
Ruam, aptly named after the Thai word for 'to gather,' warmly welcomes both dogs and humans to its outdoor terrace.Wi
Aera, a Nordic-inspired restaurant offers a seasonal menu crafted by chef Chevalier Yau. Inspired by Danish culture, Aer
Wan Chai’s new addition, Sophia Loren Hong Kong, has opened The Stage, a cocktail bar and live entertainment space. Feat
Following the success of Francis, the team has opened Mr Brown, a new neighbourhood grill and smokehouse.The new 60-se
The Optimist features a lively Barcelona chic bar for drinks and all-day dining, an intimate Dining Room upstairs, and T
Little brother and neighbour of Le Garcon Saigon, Le Petit Saigon serves up the city’s favourite banh mi.Banh Mi Thit,
The Baker & The Bottleman, created by the team behind British restaurant Roganic, is a dual-concept venue on Lee Tung Av
Fluffy Little Things offers massages, grooming, and daycare for busy pet parents, aiming to foster shared living between
Osteria Marzia is a coastal Italian restaurant. Italy is surrounded on three sides by these seas, and each region is als
Sour Dough's baked goods are uniquely crafted using sourdough starters that are over 30 years old. This establishment of
The team behind the Wagyumafia, the world’s most expensive beef sandwich, has opened the first wagyu Tsukemen (‘dipping
The latest venue from Wagyumafia’s co-founder Hisato Hamada, Yatchabar is a sake-only bar featuring an izakaya-style men
Located on the second floor of the drably chic J Senses building, helmed by Chef Wong Chun Fai, one of the top Sichuan C
Artemis & Apollo is a modern Greek taverna.The interior is split into twin rooms, in contrast to the classic menu, the
Private i, a pet-friendly concept store in Causeway Bay, offers a range of services for pets, including grooming, a vete
This unassuming shop is tucked away on Thomson Road – a street full of hardware shops. Selected by Michelin in the stree
This takeout-only Vietnamese spot is all about bold, flavour-packed bánh mì. Their signature bánh mì đặc biệt is loaded
Sun Moon Place on Ship Street brings comforting northern Chinese flavours to Wan Chai. Replacing Ship Kee, this new Peki
Bàrbar Expands with Pintxos Next Door Wan Chai’s favourite Spanish spot Bàrbar has opened Pintxos by Bàrbar just next do
Little Bao, led by Chinese-Canadian chef May Chow, is a vibrant fusion restaurant that reimagines Hong Kong flavours wit
At Lounge Hakuba and Couch Club, it’s not just about food and drink — it’s about creating memorable experiences. Built o
Located along the harbourfront at Fortress Hill, the East Coast Park Precinct offers a refreshing public space with a pa
Elephant Grounds – Coffee, Cool, and Canines on Gough StreetThe brainchild of tastemaker Kevin Poon, Elephant Grounds
Levain Bakery: Where Science Meets Sourdough In a city where speed often trumps substance, Levain Bakery stands out as a
ALTO Hong Kong: Dining Among the Stars Above Causeway BayPerched on the 31st floor of V Point Tower in Causeway Bay, A
Porterhouse – A Penthouse Steak & Seafood ExperiencePorterhouse has returned with a bold new chapter, now perched on t
A Smoking Affair: Neon Nights and Hotpot Delights in Causeway BayIn the heart of Causeway Bay, A Smoking Affair (去滾) ...
Tori Jukusei: Dry-Aged Yakitori in Causeway Bay.In the heart of Causeway Bay, Tori Jukusei sets itself apart with a ...
Sick! Burger Lands in Central with a Fine Dining Twist.The burger scene in Central just got a whole lot bolder....
A unique place for traditional Dim Sum hand made in Hong Kong. Preparing traditional Dim Sum for more than 20 years, Sun
Momo Moment, a tiny takeaway spot on Forbes Street, specializes in Nepalese dumplings. Despite its small size, this brig
Juno is Sheung Wan's newest dining gem, offering a delightful journey through the sunny southern coast of Europe, with a
Mostly Harmless is a Farm to Glass cocktail bar, driven by the philosophy of creating drinks that honor locally sourced
Crushed Wine Bar offers an inviting space to explore small-batch wines by the glass or bottle, complemented by a French-
Bouillon is a stylish Parisian-style bistro offering revisited French classics along with some inventive dishes by Chef
Located in Hong Kong’s bustling Sheung Wan neighborhood, Yardbird is a modern izakaya specializing in yakitori, Japanese
The menu offers simple yet flavorful dishes, perfect for pairing with fine wines like Burgundy, Bordeaux, Champagne, and
The red signage, simple decor, and classic stir-fries collectively create an authentic taste of Hong Kong cuisine.Cla
Chef Gavin Chin exemplifies the boldness and adaptability needed in Hong Kong's dynamic culinary scene. Known for his wo
Do you enjoy wine but feel intimidated by all the swirling and wine speak? If so, you’ve come to the right place.The w
Blue Supreme stands out as an excellent craft beer destination in Sheung Wan, with a laid-back atmosphere, modern jazz m
At Racines, two owner-chefs from Southern France offer modern twists on classic French recipes, using seasonal produce f
Inspired by Hong Kong's beloved dai pai dong eateries, Shop B is a modern Cantonese restaurant next to the Indian-French
Elixir coffee shop, all white walls, blonde wood and marbled hexagon tiles is a lifestyle destination featuring beautifu
The ground floor houses 'Poem', a cake shop, while the top floor boasts a sensuous dining room furnished in soft greys,
Dara, a modern Filipino restaurant, has reopened in a larger location in Sai Ying Pun, introducing Hongkongers to the cu
MâmAmis invites guests to savor Vietnamese-French fusion cuisine in a communal dining setting.Highlights include 48-h
With an open kitchen, simple décor, tiled flooring and vintage French posters, the space is as close to a truly French b
A creative integration of punk rock and Japanese style, TMK serves lip-smacking hand rolls, as well as a selection of su
The 120-seat restaurant interiors represents the aspirational dreams of your everyday Japanese person with Vibrant colou
This contemporary Hong Kong restaurant offers a curated menu of creative sharing plates, run by Camille Glass and George
Yakitori Hon provides a Japanese izakaya ambiance with its distinctive interior design and comfortable bar seating, offe
Guests can enjoy the Hong Kong-style yum cha experience, with trolleys filled with steamed buns, siu mai, and har gow ci
Bistro du Vin, is probably one of the first French restaurant open in Kennedy town. This authentic French Bistro style r
Ăn Chơi, run by a binational Chinese-Vietnamese couple, brings the vibrant energy of Vietnamese street stalls to life.
Uncle Padak's first store opened in 2001 in Jamsil, Seoul and soon became very popular with the local residents making U
Led by Chef Esdras Ochoa, a native of Mexico and featured on Netflix's cooking show 'The Final Table,' 11 Westside offer
