Fresh from Italy, Italian pasta, Saturday Chill, Traditional

Inspired by Chef Marcello’s roots and international experience, Felino is a casual, affordable trattoria specializing in Neapolitan and Mediterranean flavors. The restaurant draws inspiration from Naples, focusing on the creativity and quality of simple, delicious ingredients. The menu features a contemporary take on traditional South Italian dishes, including ‘crudi’, ‘pizza nel ruotino’, and homemade pasta, ideal for sharing. The beverage program includes a small selection of cocktails and an exciting Italian wine list. Desserts pay homage to Naples, offering classics like tiramisu and “caffe del nonno”. Felino aims to bring an optimistic Italian dining experience to a space previously occupied by several short-lived restaurants. Chef Marcello Scognamiglio, formerly of Grissini, brings his grandmother’s southern Italian recipes to life at this Wan Chai establishment. Southern Italian eateries in Hong Kong, such as Perla and Osteria Marzia, are known for their vibrant flavors, reflecting the culinary traditions of Naples.

Price: 200 – 300 HKD

G/F, 1-7 Ship St, Wan Chai, Hong Kong