Korean, Cosy, Fusion, Beef bulgogi

A black exterior in contrast with warm and inviting atmosphere with an industrial feel surround with photographs of some iconic landmarks in South Korea. An open bar allows guests to view the inner workings of the kitchen Fusion between korean and italian and all the dishes are perfectly well coordinated. The menu is simple, with two to four Korean option and few Italian influence dish. Their beef bulgogi is really exceptional – tender, skilfully marinated, melt-in-your-mouth! Another stand out dish is their clams cooked in a special makgeolli sauce, really juicy and flavourful.

Price: 200 – 300 HKD

36 Aberdeen St, Central, Hong Kong