1 January 2025
From Singapore to Solstice: Uncle Quek Redefines Southeast Asian Comfort
Building on the success of MICHELIN-starred When...
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6 December 2025
Swiss-Inspired Coffee, Cocktails and Calm Coffganic is led by Penny Pang, Hong Kong’s first female barista champion, who...
1 January 2025
Located in Lan Kwai Fong, Kyoto Joe offers an innovative take on Japanese cuisine. Alongside perennial favorites like su
12 November 2025
Fiata: Bringing True Neapolitan Pizza to the Heart of Soho Fiata has become one of Hong Kong’s most celebrated...
1 January 2025
Sushi Fujimoto, led by Chef Kenichi Fujimoto, offers authentic Edomae-style sushi. Guests can dine at the sushi counter
1 January 2025
Stellar House brings prized Cantonese dishes valued in private members’ clubs to a restaurant setting. The kitchen is ru
12 November 2025
Moa Dining — A Modern Mediterranean Escape by the Harbour Set within the iconic Hong Kong Museum of Art, Moa Dining...
1 January 2025
Located in Hong Kong’s bustling Sheung Wan neighborhood, Yardbird is a modern izakaya specializing in yakitori, Japanese
29 December 2025
Pyramid Hill (Tai Kam Chung): A Rugged Ascent Above Ma On Shan Rising sharply within Ma On Shan Country Park, Pyramid...
12 November 2025
Casa Ibérica – A Slice of Spain in Sheung Wan Tucked along Tai Ping Shan Street in Sheung Wan, Casa Ibérica feels like...
1 January 2025
Enjoy breathtaking city views from a dimly lit, intimate dining space. This restaurant offers a diverse menu featuring I
1 January 2025
Omakase sushi place from the chef of sushi Tashi in TST. Their cuisine mix high end product with selective fish and meat
1 January 2025
The Luk YU founder wanted a tea house that served superb quality Cantonese cuisine steeped with tea culture in one of th
1 January 2025
The ground floor houses 'Poem', a cake shop, while the top floor boasts a sensuous dining room furnished in soft greys,
1 January 2025
Check In Taipei Lands in Harbour City with Creative Taiwanese Flair
The craving for authentic Taiwanese cuisine just go...
1 January 2025
The 120-seat restaurant interiors represents the aspirational dreams of your everyday Japanese person with Vibrant colou
1 January 2025
Tori Jukusei: Dry-Aged Yakitori in Causeway Bay.
In the heart of Causeway Bay, Tori Jukusei sets itself apart with a ...
1 January 2025
Crushed Wine Bar offers an inviting space to explore small-batch wines by the glass or bottle, complemented by a French-
1 January 2025
Courtroom is a playful bar concept with legal-themed flair, founded by two acclaimed Hong Kong bartenders. Located on Gr
1 January 2025
Pecorino Brings Easy Italian to Sheung Wan
New on Bonham Strand, Pecorino is a casual Italian restaurant by Gold Moon Gr
1 January 2025
Inspired by the South American vibs, Buenos Aires Polo Club's coffer premium meats cooked in the 'asado' tradition, a we
12 November 2025
CUMA – Coffee, Cocktails, and Creative Chaos in Soho Hidden away above Pak Tsz Lane Park off Hollywood Road, CUMA feels...
1 January 2025
Located on a quiet street in Tsim Sha Tsui, House Winery has a low-key, wood-accented facade creating a mysterious atmos
1 January 2025
The 40-seat restaurant is spacious, with a floor-to-ceiling decorative wood panels hand-painted with flowers.
The resta
1 January 2025
Yakiniku Great – Rare Cuts, Great Taste
Since opening its first overseas branch in Hong Kong in 2015, Yakiniku Great ha
12 November 2025
Elephant Grounds – Coffee, Cool, and Canines A long-time favourite among Hong Kong’s coffee aficionados, Elephant...
1 January 2025
Bàrbar Expands with Pintxos Next Door
Wan Chai’s favourite Spanish spot Bàrbar has opened Pintxos by Bàrbar just next do
1 January 2025
Sour Dough's baked goods are uniquely crafted using sourdough starters that are over 30 years old. This establishment of
1 January 2025
Juno is Sheung Wan's newest dining gem, offering a delightful journey through the sunny southern coast of Europe, with a
1 January 2025
Osborn offers a seasonal à la carte menu featuring modern European dishes made with the best British, French, and Japane
12 November 2025
Kyanbasu — A New Lamb-Focused Izakaya Reimagining Gough Street’s Dining Spirit Gough Street has long been a haven for...
1 January 2025
Nestled within The Landmark, Hong Kong’s luxury retail hub, Zuma delivers a contemporary Japanese dining experience in t
28 September 2025
Cheung Hing Coffee Shop: A Timeless Cha Chaan Teng in Happy Valley. Stepping into Cheung Hing Coffee Shop is like...
1 January 2025
NOBU continues its 2018 GOURMET JOURNEY OF JAPAN from September 4 – 30 with Episode 6 featuring “Kanpai in Niigata” on H
1 January 2025
ucked away in a basement on Wellington Street, Porker is a hidden gem for tonkatsu lovers. This stylish Japanese cutlet
1 January 2025
Saffron: A Rare Taste of Persia in Hong Kong
Tucked away in Hong Kong’s vibrant dining scene, Saffron Persian Cuisine is
21 December 2025
The Wanch: Hong Kong’s Live Music Heartbeat, Reborn For more than three decades, The Wanch has been a cornerstone of...
1 January 2025
An Chè – Saigon’s Sweet Soul Arrives in Sheung Wan.
From the team behind An Choi, one of Hong Kong’s most beloved Vietnamese...
1 January 2025
Staunton’s, an iconic gastropub nestled in Hong Kong’s vibrant SoHo district, boasts a two-storey venue providing indoor
1 January 2025
Ăn Chơi, run by a binational Chinese-Vietnamese couple, brings the vibrant energy of Vietnamese street stalls to life.
1 January 2025
Showcasing the charm of Parisian café in 1930s, Café Claudel is a social and culinary hub for guests who are longing for
1 January 2025
Redhouse, the sister restaurant of Gaia Group’s newly opened SHÈ in Lane Crawford ifc mall, is benchmarked to set the tr
1 January 2025
Don't overlook the neon entrance of this Central bar exuding an underground, edgy atmosphere.
Holy Eats offers a robust
1 January 2025
Authentic Taiwanese cuisine in Hong Kong has been elusive, almost like a myth. However, with the opening of Yuan is Here
1 January 2025
ODDS, led by LUBUDS Group's top Japanese chefs, is an avant-garde fine-dining restaurant that combines teppanyaki, sushi
1 January 2025
Voon by Edward Voon: A Culinary Journey of Cultures in Kennedy Town.
Singaporean-born chef Edward Voon, one of Hong Kong...
1 January 2025
O’rm: A Contemporary Korean Gem in Sheung Wan.
In the former home of Ronin, O’rm brings a refined yet approachable take...
1 January 2025
Introducing Rue Du Liban, a new eatery in Tsim Sha Tsui, led by restaurateur Imran Khaleel and Executive Chef Magad Makr
1 January 2025
Shelley Tai Returns Home: A New Chapter for Hong Kong’s Cocktail Scene.
After years of making her mark abroad, award-winner...
1 January 2025
Reminiscent of a 1920 Chinese tea house, The Chinese Restaurant offers delicious dim sum and authentic Cantonese delight
4 January 2026
Western Monastery: A Tranquil Retreat in Tsuen Wan Tucked away in Lo Wai Village, Tsuen Wan, Western Monastery offers a...
1 January 2025
Kicho specializes in tori kappo dishes, featuring Kuro Satsuma chicken from Kagoshima Prefecture, known for its optimal
1 January 2025
The Lasagna Factory: Big Flavours and Family Feels on Hollywood Road
Step into The Lasagna Factory on Hollywood Road...
1 January 2025
Artisan Lounge is a sophisticated all-day dining concept strategically located in the grand atrium of K11 MUSEA. Looking
1 January 2025
A Thai Noodle House Bringing Bangkok’s Buzz to Hong Kong
Nestled in Central’s Kau U Fong, Mama Tiger Noodles injects ne
1 January 2025
The latest venue from Wagyumafia’s co-founder Hisato Hamada, Yatchabar is a sake-only bar featuring an izakaya-style men
1 January 2025
AMO•AGO is brought to us by the team behind the acclaimed pizzeria Fiata. Bakery experts Julien Zampieri and Paula Andre
1 January 2025
Little brother and neighbour of Le Garcon Saigon, Le Petit Saigon serves up the city’s favourite banh mi.
Banh Mi Thit,
1 January 2025
Already well established in London, Dubai, Abu Dhabi and Miami, La Petite Maison brings its signature style of French ni
1 January 2025
Led by Chef Esdras Ochoa, a native of Mexico and featured on Netflix's cooking show 'The Final Table,' 11 Westside offer
1 January 2025
In a distinctive Japanese-style hot spring hotel, Paw Palace presents luxurious products and services infused with the c
6 December 2025
Waterfront Simplicity with Laid-Back Charm Expect a relaxed and satisfying experience at this waterfront spot, where...
1 January 2025
JEE is a modern Cantonese restaurant led by Master Chef Siu Hin-Chi and rising talent Oliver Li. Blending tradition and
1 January 2025
Picanhas’: Latin Fire on Elgin Street
Craving bold Latin American flavours? Head to Picanhas’, an Argentinian-style stea
13 December 2025
Ned Kelly’s Last Stand: 50 Years of Jazz, Grit and Family Spirit. Hong Kong has transformed dramatically over the past...
1 January 2025
Messina’s Sweet Obsession Arrives in Hong Kong.
Born from founders Nick and Danny’s Sicilian roots, Messina takes its n
1 January 2025
Elephant Grounds – Coffee, Cool, and Canines on Gough Street
The brainchild of tastemaker Kevin Poon, Elephant Grounds
21 December 2025
High West: Hong Kong Island’s Most Beautiful Sunset Escape If you’re searching for the most beautiful sunset on Hong...
12 November 2025
Always Joy — A Quiet Testament to Enduring Dining in Sheung Wan In a city that thrives on constant change, a restaurant...
1 January 2025
Keyaki is a Japanese charcoal grill and sake bar in Lan Kwai Fong
Unique among kushiyaki restaurants in Hong Kong, Key
1 January 2025
Duddell’s seamlessly blends art and cuisine, offering regular art shows alongside traditional Cantonese dishes made with
1 January 2025
Inspired by Hong Kong's beloved dai pai dong eateries, Shop B is a modern Cantonese restaurant next to the Indian-French
1 January 2025
Madame Fu brings back the experience and ambience of a bygone era set in their beautifully restored colonial building.
S
13 December 2025
YŪJŌ: A Modern Izakaya Built on Friendship. In the heart of Wan Chai, YŪJŌ brings a fresh, modern take on izakaya...
11 October 2025
Bobby’s Rabble – A Bar Built on Friendship and Fun. At the heart of Hong Kong’s nightlife, Bobby’s Rabble is the kind of...
4 January 2026
Western District Public Cargo (Instagram Pier) Better known as Instagram Pier, the Western District Public Cargo Working...
1 January 2025
French celebrity chef Anne-Sophie Pic collaborate with luxury crystal house Baccarat to create Cristal Room by Anne-Soph
1 January 2025
FRITES Belgium brings the best of Belgium’s culinary and brewing traditions to Hong Kong with its unpretentious hospital
1 January 2025
Inspired by Chef Marcello's roots and international experience, Felino is a casual, affordable trattoria specializing in
1 January 2025
MâmAmis invites guests to savor Vietnamese-French fusion cuisine in a communal dining setting.
Highlights include 48-h
1 January 2025
Levain Bakery: Where Science Meets Sourdough
In a city where speed often trumps substance, Levain Bakery stands out as a
1 January 2025
With over 12 years of experience in Japanese cuisine, Chef Perry Lau has apprenticed under the renowned sushi master at
28 September 2025
Twist Pasta Bar – A Love Letter to Pasta with a Hong Kong Twist. Bringing fresh energy to Central’s Bridges Street,...
21 December 2025
Tsukemen Gyorai: Kumamoto’s Thunderous Ramen Lands in Hong Kong Hong Kong’s ramen scene welcomes a serious contender...
1 January 2025
Red Room Hong Kong: A Speakeasy of Oriental Glamour and Secrets
Hidden behind a wall of lockers inside K11 Musea, Red R
1 January 2025
Nestled on Moro Street in Sheung Wan, this cozy shop seats 24 people and offers semi-open-air seating that allows guests
1 January 2025
Salon des Refusés: A Mediterranean Masterclass by Chef Luca Marinelli
Tucked away like a well-kept secret, Salon des Refuses...
1 January 2025
Tucked away in a nostalgic corner of Sheung Wan, Sichuan Rouge reinvents Sichuan cuisine with flair, finesse, and fiery
1 January 2025
Cardinal Point, perched atop Forty-Five in Central, is a vibrant new venue that fuses creative cocktails, global cuisine
1 January 2025
A unique place for traditional Dim Sum hand made in Hong Kong. Preparing traditional Dim Sum for more than 20 years, Sun
1 January 2025
Hotal Colombo is inspired by the casual Sri Lankan eateries that spill onto the streets all over Colombo. Head chef Gise
29 November 2025
Carmela: Mediterranean Warmth in the Heart of Central Carmela brings a spirited slice of Southern Mediterranean living...
1 January 2025
Maghreb, meaning “place where the sun sets,” refers to the North African region including Algeria, Tunisia, Libya, and M
28 September 2025
Schragels: Hong Kong’s New York Bagel Obsession. Is there anything better than a freshly baked bagel slathered with...
1 January 2025
Nestled in a dimly lit alley in Central Hong Kong, just entering this Japanese grill becomes an adventure in itself. Beg
29 November 2025
Yume: Where Hong Kong Learns to Dream Again Yume, the newest addition to Hong Kong’s nightlife, has breathed new life...
1 January 2025
Carbone Hong Kong is a New York-Italian restaurant that pays homage to the essence of the great Italian restaurants of m
1 January 2025
Roucou: Hong Kong’s First Cheese Omakase
Cheese lovers, rejoice! Roucou is Hong Kong’s first cheese omakase and bar, fou
1 January 2025
ALTO Hong Kong: Dining Among the Stars Above Causeway Bay
Perched on the 31st floor of V Point Tower in Causeway Bay, A
1 January 2025
Little Bao, led by Chinese-Canadian chef May Chow, is a vibrant fusion restaurant that reimagines Hong Kong flavours wit