1 January 2025
A black exterior in contrast with warm and inviting atmosphere with an industrial feel surround with photographs of some
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1 January 2025
Pâtisserie Millefeuille in Soho, led by pastry chef Lionel Bodros, offers a delightful range of signature mini millefeui
28 September 2025
Hei Baat Fong – Dumplings with Heart in Sheung Wan There are some cravings that never fade, and for many Hong Kongers,...
12 November 2025
CUMA – Coffee, Cocktails, and Creative Chaos in Soho Hidden away above Pak Tsz Lane Park off Hollywood Road, CUMA feels...
1 January 2025
The Globe is a British-inspired pub, beautifully adorned with vintage decor. Here, patrons can indulge in 21 beers on ta
1 January 2025
Nestled within The Landmark, Hong Kong’s luxury retail hub, Zuma delivers a contemporary Japanese dining experience in t
1 January 2025
In a welcome twist, some of Hong Kong’s top bartenders are finally opening their dream venues. Among the June highlights
21 December 2025
Pedder Chinese: Cantonese Heritage, Reimagined in Central Housed within the Grade I–listed Pedder Building, Pedder...
1 January 2025
Courtroom is a playful bar concept with legal-themed flair, founded by two acclaimed Hong Kong bartenders. Located on Gr
1 January 2025
Zagin Soba, hailing from Osaka, specializes in chicken-based broth, notably their 'tori paitan' broth.
The menu featur
1 January 2025
Socio — A Neighbourhood Bar with a Purpose.
Tucked away in the heart of Soho, Socio is more than just another watering...
1 January 2025
If you fancy a great korean barbecue in the middle of central that’s the spot you are looking for
The selection of tra
1 January 2025
Shady Acres on Peel Street has been reimagined as Bourke’s, a relaxed restobar inspired by Melbourne’s Bourke Street. Bl
28 September 2025
Schragels: Hong Kong’s New York Bagel Obsession. Is there anything better than a freshly baked bagel slathered with...
1 January 2025
Yakiniku Great – Rare Cuts, Great Taste
Since opening its first overseas branch in Hong Kong in 2015, Yakiniku Great ha
1 January 2025
An Chè – Saigon’s Sweet Soul Arrives in Sheung Wan.
From the team behind An Choi, one of Hong Kong’s most beloved Vietnamese...
1 January 2025
Located in Central’s H Code, NOJO Ramen × Izakaya is a stylish late-night spot that brings Tokyo’s izakaya vibes to Hong
1 January 2025
AMO•AGO is brought to us by the team behind the acclaimed pizzeria Fiata. Bakery experts Julien Zampieri and Paula Andre
1 January 2025
Listed in every Saigon travel guide, Nguyễn Thi Thành, better known as The Lunch Lady, serves one dish a day, a rotation
1 January 2025
Nestled in a dimly lit alley in Central Hong Kong, just entering this Japanese grill becomes an adventure in itself. Beg
1 January 2025
Hansik Goo combines the meanings of "Han" (one) and "Sikgoo" (family), with "Hansik" representing Korean cuisine by Chef
21 December 2025
Visage One: Hong Kong’s Most Secret Live Music Room One of Hong Kong’s best-kept musical secrets hides in plain sight as...
28 September 2025
Leela: India’s Culinary Heritage Reimagined in Lee Gardens. Leela, the latest creation of celebrated chef Manav Tuli,...
28 September 2025
Alma & – Soho’s New Tapas and Pasta Gem Joining the lively Peel Street dining scene, Alma & marks the return of chef...
1 January 2025
Kinsman – Cantonese Spirits Reimagined in Soho.
Step into Kinsman on Peel Street and you’ll feel as though you’ve...
11 October 2025
Maison Libanaise — A Taste of Beirut in the Heart of SoHo Step off the bustling Central–Mid-Levels escalator and you’ll...
1 January 2025
Four Seasons – London’s Roast Duck Comes Home
What started as a humble siu mei shop in London has returned to its spiri
1 January 2025
At the welcoming Pizza Bistro, indulge in handcrafted pizzas and traditional Italian drinks.
This neighborhood favorit
1 January 2025
Fa Gai – Where History Meets Happy Hour
Tucked along the vibrant strip of Wyndham Street, Fa Gai is where Hong Kong’s h
1 January 2025
ODDS, led by LUBUDS Group's top Japanese chefs, is an avant-garde fine-dining restaurant that combines teppanyaki, sushi
1 January 2025
Chef Umberto Bombana’s project, three-Michelin-star , octavium serve innovative fine Italian dishes.
Delicate service
1 January 2025
The intimate mezcal bar, Coa, top Asia's 50 Best Bars list. Renowned mixologist Jay Khan curates a diverse cocktail menu
1 January 2025
Siü Siü – A Bold New Izakaya by Censu Crew.
Hong Kong’s dining scene welcomes Siü Siü, the latest concept from visionar...
1 January 2025
Shingo Gokan, founder of SG Group and proprietor of acclaimed bars like The SG Club in Tokyo and Sober Company in Shangh
12 November 2025
Honky Tonks Tavern – Nashville Heat and Cocktail Cool in the Heart of Hong Kong Tucked away on Man Hing Lane, Honky...
1 January 2025
Already well established in London, Dubai, Abu Dhabi and Miami, La Petite Maison brings its signature style of French ni
1 January 2025
Salon des Refusés: A Mediterranean Masterclass by Chef Luca Marinelli
Tucked away like a well-kept secret, Salon des Refuses...
1 January 2025
Sugar King: A Havana-Inspired Bodeguita on Peel Street.
Tucked away on Peel Street, Sugar King is the latest creation...
1 January 2025
French celebrity chef Anne-Sophie Pic collaborate with luxury crystal house Baccarat to create Cristal Room by Anne-Soph
1 January 2025
Sushi Fujimoto, led by Chef Kenichi Fujimoto, offers authentic Edomae-style sushi. Guests can dine at the sushi counter
6 December 2025
Ousia: The Essence of Well-Being Amid Hong Kong’s relentless pace, Ousia offers something increasingly rare: a moment of...
1 January 2025
A Jubilant Homage to Parisian Bistros
Step into Jean-Pierre, a love letter to the bistros of Paris, where the romance,
1 January 2025
An ode to the opulence and beauty of India’s royal courts, this restaurant brings to life the stories and flavors that h
1 January 2025
A Thai Noodle House Bringing Bangkok’s Buzz to Hong Kong
Nestled in Central’s Kau U Fong, Mama Tiger Noodles injects ne
1 January 2025
Quinary's Antonio Lai and his former colleague Samuel Kwok have opened a new bar on Hollywood Road, blending their contr
1 January 2025
In a hidden wagyu beef haven, as the meaning of its name – “separated” in Japanese, HANARE is a very exclusive chef’s ta
1 January 2025
This place replace the famous original (closed in 2016). Chilli Fagara, Old Bailey Street, is a more spacious venue with
1 January 2025
Chutney Tandoori House, located on Wyndham Street, is a 68-seat Indian restaurant offering contemporary takes on traditi
1 January 2025
The Luk YU founder wanted a tea house that served superb quality Cantonese cuisine steeped with tea culture in one of th
12 November 2025
Tram View Café: A Nostalgic Escape Beside Hong Kong’s Iconic Peak Tram Tucked beside the historic Peak Tram Terminal,...
1 January 2025
Omakase sushi place from the chef of sushi Tashi in TST. Their cuisine mix high end product with selective fish and meat
1 January 2025
Pici is your local pasta bar offering fresh, handmade pasta daily. Expect simple, high-quality Italian dishes full of fl
1 January 2025
Hong Kong’s favourite Chinese dishes served in colonial elegance on the top floor of the old Police Headquarters.
Insi
1 January 2025
Escape the ordinary and embrace the extraordinary at CITRINO. Experience Nippon-Italian simplicity and quality through t
12 November 2025
Elephant Grounds – Coffee, Cool, and Canines A long-time favourite among Hong Kong’s coffee aficionados, Elephant...
28 September 2025
Relive Patisserie: French Elegance, Japanese Purity in Every Bite In a city where culinary artistry thrives, Relive...
1 January 2025
Kicho specializes in tori kappo dishes, featuring Kuro Satsuma chicken from Kagoshima Prefecture, known for its optimal
28 September 2025
The Merchants: A Refined Take on Shanghainese Heritage. Perched atop Gloucester Tower in LANDMARK, The Merchants brings...
1 January 2025
Omnia: A Lebanese Wish Come True in Soho
Chef Nadim Hamze, the culinary force behind Sumac, returns with Omnia, a new L
1 January 2025
Cuisine Cuisine ifc is regarded as a “tycoon canteen” and the best place for a classy and elegant Chinese dining experie
1 January 2025
Keyaki is a Japanese charcoal grill and sake bar in Lan Kwai Fong
Unique among kushiyaki restaurants in Hong Kong, Key
28 September 2025
No Sleep Club – Where Coffee Meets Canvas in Central Hidden inside the historic Fringe Club in Central, No Sleep Club is...
1 January 2025
Beijing’s Michelin-starred Peking Hotpot has opened its first branch in Central. Originating from Sanlintun, Beijing, th
1 January 2025
Top Town American Seafood Bar, one of the newest drinking spots in Central, offers breathtaking views of the Hong Kong s
1 January 2025
22 Ships – Spanish Tapas Reimagined at PMQ Central
Now calling PMQ Central home, 22 Ships by JIA Group brings its bold,
1 January 2025
From Singapore to Solstice: Uncle Quek Redefines Southeast Asian Comfort
Building on the success of MICHELIN-starred When...
6 December 2025
Waterfront Simplicity with Laid-Back Charm Expect a relaxed and satisfying experience at this waterfront spot, where...
1 January 2025
ucked away in a basement on Wellington Street, Porker is a hidden gem for tonkatsu lovers. This stylish Japanese cutlet
28 September 2025
The Mushroom – Yunnan Flavours Bloom in Lan Kwai Fong Lan Kwai Fong welcomes an exciting new addition with the arrival...
1 January 2025
Don't overlook the neon entrance of this Central bar exuding an underground, edgy atmosphere.
Holy Eats offers a robust
1 January 2025
With Good Vibes, Scrumptious Ramen And Well-Curated Sake Collection, Nojo Has It All
Nojo greets its guests with an ope
29 November 2025
Whey: A New Language of Singaporean Flavours Whey is chef Barry Quek’s heartfelt tribute to his Singaporean roots,...
1 January 2025
The 40-seat restaurant is spacious, with a floor-to-ceiling decorative wood panels hand-painted with flowers.
The resta
1 January 2025
A Japanese-Korean Barbecue Experience Crafted with Soul
Nestled on Wyndham Street, Yakiniku Sho is a culinary stage whe
1 January 2025
Jus: A Minimalist Temple of Beef Noodles in Soho.
From the team behind the hugely popular Big JJ Seafood Hotpot comes...
1 January 2025
SoHo’s favourite Chinese kitchen, ho lee fook, is led by Taiwanese-born Chef Jowett Yu and inspired by old school Hong K
1 January 2025
Julien Royer, of Singapore’s Odette (Asia’s 50 Best Restaurants), present Louise a casual French fine dining restaurant.
1 January 2025
Gyoza And is a charming Japanese restaurant located on Wellington Street in Central. Opened by Obara Gen, it serves as t
6 December 2025
A Hidden Living-Room Bar in Central Tucked away in a quiet alley off Peel Street, JaaBar captures everything Hongkongers...
1 January 2025
Soulful Spoons of Busan: Um Yong Baek Arrives in Hong Kong
A taste of South Korea’s beloved comfort dish has landed in...
1 January 2025
Our menu features a fusion of classic American flavors with a modern twist, making each dish resonate even in Hong Kong.
1 January 2025
Embracing the philosophy that Life is Chai, Chaiwala offers a dramatic backdrop of creativity for lively and vibrant nig
1 January 2025
If there’s one spot in Hong Kong we keep coming back to, it’s this gem of a katsu house. Using premium Korean pork and g
1 January 2025
Maghreb, meaning “place where the sun sets,” refers to the North African region including Algeria, Tunisia, Libya, and M
29 November 2025
Carmela: Mediterranean Warmth in the Heart of Central Carmela brings a spirited slice of Southern Mediterranean living...
1 January 2025
Little Bao – A Playful Fusion of Hong Kong Flavours.
Little Bao, the brainchild of acclaimed Chinese-Canadian chef May C
1 January 2025
Carbone Hong Kong is a New York-Italian restaurant that pays homage to the essence of the great Italian restaurants of m
1 January 2025
Cardinal Point, perched atop Forty-Five in Central, is a vibrant new venue that fuses creative cocktails, global cuisine
12 November 2025
Kyanbasu — A New Lamb-Focused Izakaya Reimagining Gough Street’s Dining Spirit Gough Street has long been a haven for...
1 January 2025
Sumac: A Modern Lebanese Revival in the Heart of Central
A beloved name in Hong Kong’s Lebanese dining scene, Sumac Res
28 September 2025
Akira Back at The Henderson: A Bold New Chapter in Hong Kong Dining. Hong Kong’s culinary scene reaches dazzling new...
29 November 2025
Yume: Where Hong Kong Learns to Dream Again Yume, the newest addition to Hong Kong’s nightlife, has breathed new life...
1 January 2025
Founded in 1860 in Guangzhou, Tai Ping Koon (TPK) is a historic restaurant famed for pioneering East-meets-West cuisine.
6 December 2025
Swiss-Inspired Coffee, Cocktails and Calm Coffganic is led by Penny Pang, Hong Kong’s first female barista champion, who...
1 January 2025
Babette Social Eatery was founded by friends passionate about food, wine, and community. Led by chef Cédric Tsia, the re
1 January 2025
The Flavours of Milan, Done Right.
Primo Posto is a lively Milanese restaurant perched on the iconic steps of Shin Hing...
1 January 2025
The concept of Social Place aims to provide diners with a chic, vibrant, cozy dining venue. Social Place offers diners a
1 January 2025
Every morning, we freshly grind 100% Japanese beef on-site, grilling it over charcoal right before our customers' eyes,
1 January 2025
Servo: Aussie Café Vibes in Hong Kong
Helmed by chef Shane Osbourne (Arcane, Cornerstone), Servo brings the laid-back ch
1 January 2025
Madame Fu brings back the experience and ambience of a bygone era set in their beautifully restored colonial building.
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