1 January 2025
Little Bao, led by Chinese-Canadian chef May Chow, is a vibrant fusion restaurant that reimagines Hong Kong flavours wit
1 January 2025
Situated on a tranquil hillside in Lai Chi Kok, Jao Tsung-I Academy spans 32,000 square meters and is a key project unde
1 January 2025
At LockCha, good tea is a passion. Sourced from remote regions, LockCha’s Chinese teas are chosen for their quality, aut
1 January 2025
The cuisine, dubbed 'Chinese x French,' Chef Cheng honed his skills at Restaurant Daniel in New York, presents an 8-cour
1 January 2025
Experience Hong Kong's Living History with the TramOramic Tour!
Step onto a 1920s-style open top tram and set off on an
1 January 2025
Kowloon Walled City Park is now a beautiful garden that preserves artefacts from the former Kowloon Walled City — a once
1 January 2025
Founded in 1860 in Guangzhou, Tai Ping Koon (TPK) is a historic restaurant famed for pioneering East-meets-West cuisine.
1 January 2025
Mido Cafe, established in 1950, is a cha chaan teng and bing sutt combo with an unchanged nostalgic interior featuring w
1 January 2025
The Chairman offers classic Cantonese dishes like steamed flower crab with aged Shaoxing wine and 'first cut' char siu,
1 January 2025
It's all about tradition here. Firstly, the room, which is set over two levels, cleverly evokes the spirit of a 1920s Sh
1 January 2025
Madame Fu brings back the experience and ambience of a bygone era set in their beautifully restored colonial building.
S
1 January 2025
With Hong Kong minibus booths and Formica tables, Cafe Match Box blends retro diner vibes and cha chaan teng flavors sea
1 January 2025
The Luk YU founder wanted a tea house that served superb quality Cantonese cuisine steeped with tea culture in one of th
1 January 2025
SoHo’s favourite Chinese kitchen, ho lee fook, is led by Taiwanese-born Chef Jowett Yu and inspired by old school Hong K
1 January 2025
Chef Ronald Shao teams up with Chiu Chow chefs to open a new fast-casual restaurant in Central Market.
Offering high-q
1 January 2025
Stellar House brings prized Cantonese dishes valued in private members’ clubs to a restaurant setting. The kitchen is ru
1 January 2025
Lau Haa – A Retro Hong Kong Hotpot Experience
Located in Causeway Bay, Lau Haa (“downstairs” in Cantonese) spans 9,000 s
1 January 2025
What’s a hotpot without beef? This pioneering hotpot spot is the first in Hong Kong to spotlight rare and unique beef cu