Kactus Koffee – A Taste of Korea in Sheung Wan.

From the team behind Busan Night, Jeonpo Meat Shop, and Pecorino, Hong Kong’s coffee scene now welcomes the expansion of Kactus Koffee. After the success of its original Yau Ma Tei shop, the brand has opened a two-storey space on Queen’s Road West in Sheung Wan, bringing its retro-industrial design and unique Korean coffee creations to a wider audience. With its mix of concrete walls, sky-blue tiles, mismatched vintage furniture, and playful silverware, the new space manages to be both stylish and cozy – a rare combination in the city.

The highlight here is the Kactus Coffee, served iced and topped with a hand-whipped cream that’s rich, slightly salty, and perfectly balanced against the bold, nutty brew. Another favorite is the Cloud Coffee, refreshing with its coconut water base. Pair your cup with trendy sweets like croffles (croissant-waffle hybrids) or ang butter croissants, and you’ve got yourself the full Korean café experience right in Sheung Wan.

More than just a coffee shop, Kactus Koffee’s spacious interiors set it apart from Hong Kong’s usual compact cafés. Whether you’re looking for a place to work, a weekend catch-up spot, or simply a moment of escape, this Korean coffee brand brings a new kind of café culture to the island – one that’s leisurely, stylish, and deliciously memorable.