Indian, Sharing, Interior Design, Vegetarian

Chutney Tandoori House, located on Wyndham Street, is a 68-seat Indian restaurant offering contemporary takes on traditional Indian cuisine. The restaurant’s modern yet exotic interior features rich yellow and honey hues with traditional Indian patterns and British colonial-inspired elements. The open kitchen showcases two custom-made tandoor ovens. Family-style sharing platters make guests feel right at home, with dishes like tandoori cauliflower with buttermilk and cream dressing, Mughlai jheenga fried shrimp, whole Mediterranean tandoori seabass, and a mixed tandoori platter featuring barramundi, Australian lamb chops, and two types of chicken tikka. Enjoy cocktails like the smoky sour mezcal-based Hera Pheri or gin and tonics from their gin trolley.

Price: 200 – 300 HKD

4/F, Carfield Commercial Building, 77 Wyndham St, Central, Hong Kong